• Bacon Wrapped Scallops with Spicy Chipotle Mayo

    Spicy Chipotle Mayo INGREDIENTS:  ½ cup of Mayonnaise1 tablespoon pureed canned Chipotle Peppers (Adobo can with juice drained)Lemon Juice from ½ of a Large Lemon1 tablespoon of Cilantro, finely choppedKosher Salt and Cracked Black Pepper to taste DIRECTIONS:   1. Combine all ingredients and mix... View Post
  • Pan Seared Scallops

     Serves: 4 INGREDIENTS:   Eight Jumbo Sized Sea Scallops  Kosher Salt to taste 1 tbsp of Olive Oil 4 tbsp of clarified butter or unsalted butter (reserve 3 tbsp for making the brown butter sauce) 1 large lemon, juiced   DIRECTIONS: 1. Pat the scallops with a paper towel until nice and dry. Seas... View Post