• Ahi Tuna Crostini

    Appetizer- Serves  4    Ingredients: 8 Ounces of Sushi Grade Ahi Tuna (purchase for overnight shipping here ) 1 French Baguete  Salt and Pepper to taste (The following items are found in our retail store) 2 Tablespoons Humble House Guajillo and Red Jalapeno Sauce 1 Cup Kenko Mayonnaise  1 cont... View Post
  • Grouper Salad With Mango and Jicama

    Fresh Grouper Salad With Mango and Jicama   Ingredients: 2 pieces- 8 ounce cuts of Grouper skin off1/2lb spring mix2 tbs Olive Oil Parsley- For garnish1 Mango thinly sliced (like french fries)1/4-1/2 Jicama, thinly sliced 2 tsp balsamic pearls (ask one of our salesmen)1 perserved Lemon 2 tbs of... View Post
  • Butter Ghee Salmon

    Ingredients:2 pieces 8 Ounce Cut of  Salmon skin on Olive Oil1 Bunch of Asparagus tips1 Tablespoon Butter Ghee 8 ounces Blue Crab Jumbo Lump Meat1 bottle of capers in juiceJuice of Half a lemonSalt and Pepper To Taste Directions: 1. Salt and Pepper Coho salmon and sauté skin side down at a mediu... View Post