Kinders Garlic Herb Seasoning / wet rub

So we started with a blend of classic herbs, like oregano and basil, but then we added sea salt, two types of lemon (lemon peel and juice), and a bit of red chili flakes for a tiny touch of heat. The result is one of the most versatile seasonings we’ve ever made. It works great on chicken, fish, pork, veggies, and beef